Smoky Roasted Mushrooms

imageSmoky Roasted Mushrooms

Directions
Toss 2 pounds whole mixed mushrooms, 1 1/2 tablespoons olive oil, and salt and pepper to taste in a bowl. Spread on a baking sheet and roast at 425 degrees F, stirring a few times, until tender and browned, 30 to 35 minutes. Cook 3 thinly sliced garlic cloves and 1/2 teaspoon smoked paprika in butter until soft; toss with the mushrooms. Sprinkle with chopped parsley and salt.

Read more at: http://www.foodnetwork.com/recipes/food-network-kitchens/smoky-roasted-mushrooms-recipe.html?_escaped_fragment_&oc=linkback

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About Chef Lex

20 yrs in the business, I am on a constant journey to improve my basic knowledge of food preparation and historical content. Everyday is an opportunity to educate myself... Cooking is like love, it should be entered into with abandon or not at all..

Posted on March 18, 2014, in Uncategorized and tagged , . Bookmark the permalink. Leave a comment.

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