1 tablespoon mayonnaise
1 teaspoon sriracha
1 large slice of sourdough bread, toasted
sriracha mayonnaise (see above)
1 large slice of tomato
2 slices of crispy bacon
1 egg, sunny-side up
1 large slice of avocado
1. Stir together the mayonnaise and sriracha in a small bowl.
2. Layer the toasted bread with the sriracha mayonnaise followed by the fresh arugula, tomato, bacon, fried egg, and avocado. Season with salt and pepper.
3. Serve immediately. (courtesy of http://bit.ly/PZkHv1)